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ATSU students experience local flavor at Taste of Kirksville

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A.T. Still University (ATSU) hosted its annual Taste of Kirksville event on August 27 to introduce Kirksville College of Osteopathic Medicine’s (KCOM) newest class of medical students to area restaurants and caterers.

“This event provides the perfect opportunity for area restaurateurs to introduce their businesses and catering services to our students and their families,” said Taste of Kirksville coordinator and Communications & Marketing Associate Virginia Halterman. “It’s a wonderful way to welcome new students into our community.”

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